A crispy golden roll packed with savoury tuna and melted cheese - crunchy and creamy and perfect as a snack or party treat. 

Cooking time: 8 minutes

Recommended product:  TC Boy Tuna Chilli Padi

Ingredients:

• popia skin
• 1 can of TC Boy Tuna Chilli Padi (drained)
• ½ onion (chopped)
• ½ cup shredded mozzarella 
• Black pepper 

Instructions:

1. Mix TC Boy Tuna Chilli Padi, onion, cheese. 
2. Place filling in the centre (popia skin).  and roll tightly.
3. Fry the popia until golden brown.